Bits and Pieces: Cooking 101 Category

Did you know that the kiwifruit acts as a meat tenderizer?  There are so many ways to tenderize meat.  You could physically tenderize it with a meat mallet, or you could use natural tenderizers, like the kiwifruit, to tenderize it.  Kiwis, like papayas and pineapples, contain enzymes that apparently break down surface meat fibres, so […]

Well the kiwifruit eventually arrived this afternoon, so I’m no longer kiwi-less.  Have been doing all these Mat Salleh-type recipes so far, so figured I’d do something closer to home.  Gosh, I haven’t made this dish in years.  I used to cook it in a turbo broiler because that little contraption can go up to […]

I ran out of kiwis and the kiwi gods said that they weren’t able to send me any kiwis yesterday (must be false idols lah; aren’t gods supposed to have superpowers?), so I I wasn’t able to perform the task for today (use it in a meal and share the picture with your readers). *sob* […]

About this blog

Food, for me, is a means to an end and not an end in itself.

Food, for me, represents the love of family, the fellowship of friends, and the community and communality it brings.


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