Food Type: Japanese Category

Boss Man Malaysia (Boss Man MY), Superbikers SG President (SSP) and I were having drinks at an Italian restaurant at Chijmes when Boss Man Singapore (Boss Man SG) decided to drop by. SSP had to leave shortly after that and Boss Man MY stepped away to say his goodbyes. Meanwhile, Boss Man SG looked at […]

We shall now move from a pseudo-foodie post (I say “pseudo” because we all know that the last post wasn’t really about food, don’t we?) to a post on my favourite non-local food of all time – Japanese. It all began when msiagirl wrote to me from England to let me know that she would […]

In 1991, I learnt my first Japanese phrase: Itadakimasu (let’s eat). I had not tried a morsel of Japanese food then, but I was quick to learn the useful phrases. My friends didn’t understand why I would wish Itadakimasu upon eating my roti canai at the mamak stall. But somehow, that phrase stayed with me […]

About this blog

Food, for me, is a means to an end and not an end in itself.

Food, for me, represents the love of family, the fellowship of friends, and the community and communality it brings.