Food Type: Chinese Category

Six of us squeezed into Bald Eagle’s Audi last weekend and headed off towards Kapar, armed with just a GPS and a lot of faith, on a quest for some “pretty awesome seafood”.  Only Jun had been there before in his much younger days while riding in the backseat of his mummy’s car, so his […]

The concept of paying it forward is nothing new.  It could be as simple as someone buying dinner and not allowing you to pay.  Pay it forward.  Buy someone else dinner and see his face light up.  I once had a flat tyre and was feeling helpless because my AAM card had expired and I […]

Organic melon, golden pumpkin, fruits Yee Sang I’m horrified. (tap tap)  Somewhere between Typing Tutor (a DOS based program in the 80s) and now, someone changed the 2-space rule after the period. (tap tap)  My friend, Chet, posted an article on Facebook which cited the AP Stylebook as one of its sources, and as I […]

About this blog

Food, for me, is a means to an end and not an end in itself.

Food, for me, represents the love of family, the fellowship of friends, and the community and communality it brings.


Categories

July 2014
M T W T F S S
« Nov    
 123456
78910111213
14151617181920
21222324252627
28293031  

Archives

Subscribe to A Whiff Of Lemongrass and never miss a post!

Enter your email address:

Delivered by FeedBurner

About Me

Recent Posts

FBB

Hanare

Zing

Chynna

Shanghai

Zuan Yuan

Gu Yue Tien

Li Yen

Huck's

Naan and Tandoori

Decorating Your Very Own Christmas Tree

La Risata

Le Midi

LYSF

Sydney Stories

Ad Hog

marufuku udon

Prime

Senses

Alvin Leung

Doubletree Cookie

High Tide

Recipe

Academy of Pastry Arts Malaysia

Family

Happy Birthday

Just Heavenly

Rama V

Wai Kei

Poco Homemade

Essence, Sheraton Imperial

Tim's 40th

Prego

Pacifica

Bayan Indah

Bayan Indah with Rohani Jelani

Get your own free Blogoversary button!

Thanks for the votes!