NOT a food blog
How about some angel hair pasta with tiger prawns, mussels and ebiko?
I tried Paprika’s recipe (and added mussels which I simmered in the delicious prawny broth before I tossed in the pasta), and I must say that it was the best RM50 I spent in a long time.
And no, there were NO kitchen disasters.
Have a great weekend, folks!
(Note: RM50 gave me 2 large plates of pasta containing 8 tiger prawns, 6 mussels and a generous sprinkling of ebiko)
Food, for me, is a means to an end and not an end in itself.
Food, for me, represents the love of family, the fellowship of friends, and the community and communality it brings.
daphne
July 25th, 2008 at 4:35 pm
Nicely done! and u were generous with the ingredients.
jason
July 25th, 2008 at 5:23 pm
Nice colours! Have a good weekend ahead too ya. 🙂
Jojo
July 25th, 2008 at 6:31 pm
Aww…i missed homecooked food~
Urs is a fusion, ebiko+spaghetti…
argus
July 25th, 2008 at 6:57 pm
Really delish-looking East kisses West, LL. See, you’re doing so well you must try baking easy egg tarts.
Lyrical Lemongrass
July 25th, 2008 at 7:01 pm
daphne: Yep, it’s a trait I picked up from mum.
jason: I think so too. Thanks…you too!
Jojo: Wah…long time no see leh! Hey try this recipe. It works!
argus: It was absolutely delicious, Argus! Errr…frying and baking are two different things. Anything to do on the kitchen stove, I can do. Ask me to bake, and I start sweating. It’s fear.
Life for Beginners | Kenny Mah
July 25th, 2008 at 9:20 pm
Brilliant job! And as for your “fear”, well given you’re a charm with the angel hair pasta, you could be the Dare-Angel: Woman Without Fear! (after Daredevil: Man Without Fear… what? nobody reads comics no more?)
…
I re-read what I just wrote and realized probably only three people on earth is gonna get that pun. And all three are gonna smack me for how lame it is. Sowwies… 😛
cumi&ciki
July 25th, 2008 at 9:26 pm
yum! happy wkd:D
neko-hime
July 25th, 2008 at 11:29 pm
Looks good! 🙂 Setting up restaurant next? *grinz*
Lyrical Lemongrass
July 26th, 2008 at 12:09 am
Kenny Mah: Hmmmm…..comics……yeah……SeX & The City…woohooo…..
cumi&ciki: Happy weekend!
neko-hime: Restaurant? Hawhawhawhawhawhawhaw. 😀
argus
July 26th, 2008 at 3:25 am
Haiya, that Kenny and his devil-may-care pun. He’s got an angle on angels apparently.
Fear, Lyrical? No sweat, please, we’ve air-conditioning. Or at least a fan. Wear a bikini, switch on the whirring blades, and BAKE, woman! Soon the ‘fear’ will melt away…
Msiagirl
July 26th, 2008 at 6:11 am
Hey Cooking Lady…wow I gotta see that! 😀 It looks delish of course.
Oi Kenny, I got your pun and it is lame. 😉
Happy weekend Folks xxx
Rioj
July 27th, 2008 at 1:13 pm
Wah, so much seafood, like that have to sell RM50 per plate in restaurants.
Henry Yeo
July 27th, 2008 at 11:57 pm
A lot of onigiris?
not eating out much? or just not bringing the SLR?
Shilpa
July 28th, 2008 at 3:30 am
Wow, serious, less than RM50, all that good stuff??? I’m nuts about roe myself, but eating a pregnant prawn somehow makes me feel horrid.. 🙁 it happened on my last night in bangkok, bought a box of 10 river prawns for about 6o baht, and saw that they were in various stages of pregnancy! 🙁
Simon Seow
July 28th, 2008 at 3:55 am
Ah, makes me wanna cook too.
Bernsy
July 28th, 2008 at 10:28 am
whoa u are going into cooking also ah.. me too !!!
Just moved into our new place, so we are cooking at every opportunity, and sayang was just asking, how come u don take pics of food u cook ? My answer was, beccuz i am cooking ma.. wakakakaka…..
lotsofcravings
July 28th, 2008 at 10:54 am
haha..a very luxurious plate of pasta..next time with ikura??
babe_kl
July 28th, 2008 at 2:26 pm
so hearty!
Unkaleong
July 28th, 2008 at 2:31 pm
Looks great. Bet it tasted even better;) Looks like I missed out on an interesting weekend lah *sigh*
Paprika
July 28th, 2008 at 4:55 pm
Considering the ebikko itself is RM10, not bad hor? Mine was cheaper because I bought my bag of prawns from a pasar thani for only RM10. Wheeeee… I have a really easy lemon pudding recipe too, you want?
fatboybakes
July 28th, 2008 at 4:57 pm
RM50 for home cooking is princely la…..
Tummythoz
July 28th, 2008 at 5:14 pm
That’s no sprinkle. More like dollops of ebiko. Yummy!
Precious Pea
July 29th, 2008 at 12:10 pm
Yummy!! So impressive. I look forward to more cookings from you.
pingmouse
August 7th, 2008 at 8:41 pm
Oh wow that looks so delicious. I love seafood and this is definitely worth it 🙂